JE’s student kitchen is well equipped and ready for any culinary creation. It comes complete with a large refrigerator, a range, a microwave, sinks, a table and chairs, and plenty of counter space.
All reservations must be made AT LEAST 24 HOURS IN ADVANCE, and on Friday for Weekend use.
Please leave the kitchen as you found it and read all procedures and rules on the blackboard before beginning to cook.
Questions? Comments? Contact: Student Kitchen Manager - firstname.lastname@example.org